PLATO-CECINA-Reserva-LegioBeef

TRADITION & INNOVATION -a level above-

BEEF HAM (CECINA) FROM LEON, SPAIN

REACHING UNTIL +24 MONTHS of MATURITY*

LEGIOBEEF

WANNA TRY IT!

Chorizo de Leon

EL MEJOR EMBUTIDO DE LEÓN

WHITE CHORIZO (SALCHICHON)

CHORIZO RESERVA

CURED BEEF TONGUE (AMAZING!)

CURED PORK LOIN

> I WANT TO TRY

cecina_l

IN ALL DELIVERIES

Producto Gourmet

Quality assured

Weekly fresh meat selection of the best cuts. Individual control of each piece before and during the maturity process. LegioBeef follows strict quality standards tested by years for expert producers (company with more than 35 years and 2 generations). By doing this, we assure a top high quality final product.
Curacion tradicional

Artisanal Maturity Process

Traditional and Natural aging procedure. From 12 months to +24 months, according to each piece morphology and salt amount. Very important here to have the expertise needed to visually check each piece and know where the maturity process is. LegioBeef is characterized by an intense cherry color and a high meat marbling. The “Beef Ham” is finished with a light smoked touch made with local wood (oak)


pago seguro

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Products

Delicatessen
  • –> CECINA BEEF HAM PRE-SLICED. 5x Packs of 80gr

    52,25
  • –> CECINA BEEF HAM IN BLOCKS. 8-10 vacuumed pieces at +/-1kg

    192,00
  • -> CECINA BEEF HAM ENTIRE PIECE (“silverside”)

    245,00
  • -> CECINA BEEF HAM ENTIRE PIECE (“knuckle”)

    155,00

Our delicatessen product. A culinary experience ``a level above``

CECINA ``BEEF HAM`` FROM LEON, SPAIN

Artisanal and Traditional Maturity Process. Extra Aging times until +24 Months. Lightly smoked with fine local wood (oak)
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